This drop is largely due to the widespread availability of refrigeration systems and a growing loss of interest in ...

Africa is home to a rich variety of incredible indigenous crops and foods—from nutrient-dense grains and legumes to unique ...

If you want to also take images published in this story you will need ... supports the findings. “Traditional African diet is mainly plant-based foods rich in antioxidants which reduce the ferocity of ...

This drop is largely due to the widespread availability of refrigeration systems and a growing loss of interest in traditional African foods. Fermented root plants such as cassava and yam have ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and ...