A new study finds that nature-based childcare reduces gastrointestinal symptoms, stress markers, and improves gut microbiota ...

For some people, sugar isn't the only thing that risks tooth decay, say scientists from Cornell University in New York.

Sugar has long been seen as the main cause of tooth decay, but new research suggests that certain foods may also increase the ...

The study found that starch reduces bacterial diversity in biofilms, with individuals having high AMY1 copy numbers exhibiting different bacterial profiles.

The starch connection: Why It’s about more than just sugar The AMY1 gene is responsible for creating salivary amylase, the enzyme that gets the ball rolling when you eat starchy foods.

It's common knowledge that sugar causes cavities, but new research provides evidence that -- depending on your genetic makeup -- starches could also be a contributing factor.

Risk for pancreatitis was not elevated among users of tirzepatide relative to placebo, despite the presence of elevated pancreatic enzymes.

The instrument quantifies the alpha-amylase enzyme activity in grains and flour to optimize flour enzyme activity, identify sprout damage and ensure the quality of traded grain. Alpha-amylase activity ...

A new study has revealed your genetic makeup influences how starch shapes your oral microbiome – specifically affecting your ...