Apple pie recipes are a classic favorite, offering a mix of sweet apples and warm spices wrapped in a flaky crust. They’re ...

Apples are one of the most versatile fruits you can cook or bake with. They can be sweet or tart, crisp or soft, depending on ...

Try these apple pie nuggets for a sweet snacky treat perfect for anytime of day. It's a completely vegan recipe that uses ...

Fold one disk in half and place in 9-inch pie pan. Unfold the pastry and line the pan, pressing the dough into the edges. Filling: Toss apples with lemon juice, zest, and flour. In a small bowl ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.

When your budget is extra tight but you want a treat, try one of these vintage pie recipes that cooks have been making for generations.

This dessert combines two classics – apple pie and crumble – into one easy dessert. Make it your own by varying the fruits, sugar or by adding nuts. Equipment and preparation: You will need a ...

As the population moved west, the pie recipes did, too. By the turn of the century, Americans were eating more apple pie than any ... a soft spot for this classic dessert: About 186 million ...

fruit-forward Russian dessert is one of the simplest (and most delicious) cakes we know. Chef Matt Danko shares his father's recipe for sharlotka, a deliciously light and fluffy Russian apple cake ...