this lemon-pepper chicken recipe is for you. In just 30 minutes, you’ll transform a package of boneless skinless chicken breasts into a saucy skillet dish bursting with bright lemon and zippy ...

boneless chicken breast) 1 T. extra virgin olive oil Optional: Salt and black pepper, to taste (Note directions are the same if using chicken breast) In a small bowl, combine ½ of the lemon zest ...

In a pan heat olive oil or mustard oil on a medium flame. Now season the chicken by sprinkling some salt, pepper, and oregano ...

A lovely and very simple chicken dish that goes brilliantly with rice, mash or sautéed potatoes and lots of seasonal vegetables. Season each chicken breast, smooth-side up, with black pepper and ...

"Inspired by the famous Italian dish vitello tonnato (veal in tuna sauce), my chicken tonnato is made with skinless, boneless breasts poached in a ... which also includes anchovies, mustard, and lemon ...