The past decade has seen a croissant renaissance as clever bakers put a unique spin on the pastry. You just have to try ...

Suprême croissants are some of the trendiest items in the baking world these days. If you're interested in making your own at ...

1 Spread the chocolate spread onto the croissant slices and arrange them in a medium, shallow microwave-safe dish that fits the slices snugly. Scatter the chocolate chips over. 2 Whisk the eggs, milk, ...

Among the highlights are Pollen Bakery's wildly popular Croissant Butter – an "indulgent" mix of caramelised pastry pieces with toasted white chocolate that sells out "within minutes" – and ...

Following is a transcript of the video. Claudia Romeo: Flaky layers, lots of butter, and a delicate crunch. These are what makes a freshly baked croissant absolutely irresistible. It's a beautiful ...

Use up stale croissants to make an impressive chocolate bread and butter pudding laced with hazelnut chocolate spread and dark chocolate chunks. Past-their-best croissants are often on discount in ...