But don’t forget about cake pops! These trendy desserts—essentially a blend of cake and frosting, shaped and dipped in a candy or chocolate coating—are surprisingly simple to put together.

When making cake pops, a little care and planning can make a big difference. One expert explains how a key kitchen appliance ...

Mirror photo by Patrick Waksmunski When her 2-year-old son Maxwell began showing his love for cake pops, Crumb Pops owner Joyelle Coley couldn’t have imagined that her bakery’s products would ...

If the cake ball starts to get warm and slide off the stick while you are dipping, put it in the refrigerator for 10 minutes to firm back up, then continue dipping. Let the pops sit until the ...

Christmas cake pops made easy. An ordinary shop-bought cake becomes a magical sugar plum fairy treat. Equipment and preparation: for this recipe you will need 12 round lolly sticks. Break the ...