Come wintertime, there’s not much that’s more comforting than a piping hot bowl of French onion soup. Melty Gruyère, sweet-savory caramelized onions, a hearty beef broth, and toasty ...

Rich, sweet caramelized onions add depth of flavor that you won’t get with packaged onion soup mix. Perfect for all your favorite dippers—chips, veggies, and more.

and sweet peppers, too. “I could see myself grabbing a stack of crackers as well,” says Shenassafar, “but to each their own.” Step 1: Slowly caramelize the onions and shallots with butter ...

but students of umami know to credit the sweet, hearty, caramelized flavor from a mountain of slowly cooked sliced onions. Caramelizing onions is an annoying business, which is why I’d like to ...

More specifically, heartier fare becomes the dish du jour. Not surprisingly, deeply caramelized onions and garlic serve as the core of this soup. According to Chef Brooks, that method of cooking ...