The drink is even better as a dunk tank for Cardoon’s meltaway cardamom rose cookies. While the cafe is quite teeny-weeny, it still feels bright. A ton of natural light washes in, tight corner ...

Similarly, cardoon has been recognized for its rich nutritional profile and bioactive compounds, which include phenolics, inulin, and fiber. These compounds have been linked to various health ...

They were very popular with the Victorians and have a similar taste to globe artichokes. Raw cardoon is eaten with bagna cauda in Piedmont and boiled cardoon is delicious with cheese sauce.