Chocolate Cake Pops are the perfect bite-sized treat, combining rich, moist chocolate cake with a smooth chocolate coating ...

My St. Patrick’s Day Cake Pops bring a touch of Irish luck to your festivities! A decadent chocolate center coated in beautiful emerald green chocolate, then topped with your choice festive ...

Hold steady until set. Tip: Lean the sticks of the chocolate-dipped strawberries against an object to make sure they all set at the same angle. Recipe courtesy of Cake Pops by Helen Attridge and ...

When we think of birthday party treats, the first thing that comes to mind is cake, cupcakes, and maybe even cake pops. We ...

To make icing: Mix meringue powder, 1/2 cup warm water, vanilla, powdered sugar and corn syrup. Separate into bowls and add ...

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Christmas cake pops made easy. An ordinary shop-bought cake becomes a magical sugar plum fairy treat. Equipment and preparation: for this recipe you will need 12 round lolly sticks. Break the ...

To make sure the cake pop stays in place, first dip the end of a cake pop stick into the melted chocolate (approximately 1cm deep) and then insert, almost fully, into the centre of each brownie ball.