Pick the Right Chicken: Bone-in, skin-on chicken thighs are ideal for their flavor and juiciness. Boneless or skinless pieces ...

Redolent with the heat of chile flakes, the tartness of mustard, and the sweetness of honey, these hot honey butter and Dijon ...

And finally, the flavors must be absolutely delicious. This recipe for maple-Dijon chicken easily checks every single one of ...

Serve it as a dipping sauce for chicken strips, pretzels ... and you’ll only need three ingredients: Honey, Dijon Mustard, and mayonnaise. I recommend allowing this dip to chill in the ...