We all know that olive oil is one of the healthiest oils, but what exactly makes it so? How can you identify high-quality ...

Labels feature classifications like extra virgin and unrefined, and prices vary considerably by producer and category. Extra-virgin olive oil is a plant-based oil that is made by cold-pressing ...

The regular olive oil you find at the store—that is, olive oil that doesn't carry a virgin or extra virgin label—is typically a blend of virgin and refined oils, says Profaci. "When it comes ...

The Federal Consumer Protection Agency (Profeco) conducted a quality study on various brands of extra virgin olive oil, and a ...

When looking for the best organic extra virgin olive oil, it’s essential to pay attention to the label. Look for a certification from a reputable organization, such as the USDA Organic or the ...

A staple in many Italian restaurants and specialty cheese shops, Laudemio Extra Virgin Olive Oil has a well-earned reputation as a robust blend that is the next best thing to a trip to Tuscany.

Extra virgin olive oil, with its numerous health benefits, is an essential ingredient in many culinary practices. This wholesome fat is suitable for a myriad of purposes, from concocting salad ...

We analyzed and taste-tested 13 extra-virgin olive oils to determine the healthiest (and best-tasting) options. (Laura Williams) ...

Queen Creek Olive Mill, the only Arizona producer of extra virgin olive oil, earned four awards for its oils at the 2025 New York International Olive Oil Competition. Organized by Olive Oil Times ...

Four metro Phoenix extra virgin olive oils impressed judges and ranked among the best in the world at New York International Olive Oil Competition.