or "sfogliatelle" in the plural, which is an Italian dessert you should know about. A sfogliatella consists of thin, flaky layers of pastry on the exterior and a vanilla-citrus-flavored filling ...

Italian breakfast ... in Italy tends to change it to the local specialty — for example, the sfogliatelle puff pastry in the Campania region, biscotti in Tuscany, and brioscia in Sicily.