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from slurping down hearty bowls of delicious ramen to escaping into the great outdoors to connect with nature. Hokkaido holds a sacred place in the culinary identity of Japan. Many believe that ...
It’s no surprise the trail is nicknamed “Japan's No. 1 path of chirping.” The Miyake Nature Center, aka Akakokko Station, is tasked with conserving the island’s unique nature.
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