Like Nantucket bay scallops, these tiny, succulent shrimp from Maine pack a lot of delicately sweet flavor into a small package. They’re usually available only from late January through early ...

And of course, one of the island's most notable native foods, the Nantucket scallop, is a must-try while on the island. The bay scallops are known to be one of the best in the world and the sea ...

Chris Nelson will sell you a slab of salmon, sure, but where else in town are you going to find razor clams, fresh sardines, footlong tiger prawns and live Nantucket Bay scallops in the shell?