We started with the mozzarella in carrozza ($16) which seemed like an innocuous slab of breaded fried mozzarella. Never mind New Haven, this dish descended from heaven.

It’s Juneteenth Restaurant Week in New Haven, and more than 25 Black-owned businesses are participating. Those businesses include Jordan’s Hot Dogs and Mac, Raw Juicescape, Island Spice, Dangle’s Bar ...

Now that’s amore. Frank Pepe’s iconic, coal-fired pizza joint — a favorite of celebs and locals alike in New Haven, ...

NEW HAVEN, Conn. (WTNH) — It’s time to grab your fork and dig into restaurant week. From Sunday to Friday, over 20 restaurants in New Haven will be offering up deals to diners. Every year, re… ...

It will be Sweetgreen's fifth Connecticut restaurant, adding to ones in Canton, Westport, Darien and Greenwich.

International Festival of Arts & Ideas runs through June 28 in New Haven, including the final performances of the original ...

New Haven-style apizza is characterized by its thin, crispy coal-fired crust with a sear. "La Nonna Liberata" is Fantini’s version of grandma’s pie. Pasta, seafood, steaks, salads and subs ...

The fast casual health food chain, specializing in salads and grains, opened its fifth Connecticut location Tuesday morning in a long-vacant Shops at Yale storefront.

He’s not the only one featuring New Haven-style pizza in the region. John Thompson, of Gio’s Pizza Co. in Clarks Summit, just added a New Haven-style pizza to its menu. He also has a pizza ...