Even if you’re not in possession of a sweet tooth ... menu at the French pastry chef’s namesake shop, and it’s one of ...

Live from the Kitchen, Pastry Chef Eleonora Lahud's Shares The Latest Seasonal Cake Creations and Ingredients for Success NEW YORK, NY, UNITED ...

The pastry of New York is the bagel, right? Not so fast. What about the croissant crossovers, from pistachio fillings to pigs ...

Croissants have taken New York by storm and demand for new and unique croissant-themed creations continues to grow.

Which, this is very important to Italians. Taryn: But there's a reason customers choose a wreath from Ferrara's over other New York pastry shops. Unlike most traditional struffoli, the Ferrara's ...

You don’t need to have a sweet tooth to appreciate the artful creations of pastry chef Eunji Lee, who is the creative force behind the exquisite New York pastry shop Lysée. Located in Manhattan’s ...

Los Angeles is home to splashy stacked sheet cakes and, among a seemingly unending bounty of baked goods, New York City has a corn-shaped mousse cake. It’s America’s pastry renaissance ...