You can start with a simple and cheap pot of supermarket basil and turn it into your own large supply to last you all year.

Here are five exciting ways to innovate with basil and add some fresh ideas to your cooking repertoire. Infusing oils with ...

All you need are the two ingredients in the name: basil and oil. While you can use olive oil, try a neutral oil like grapeseed for a restaurant-quality outcome. Blend a large handful of basil with ...

You can get all kinds of variations around Columbus, but experts say the best pesto is the simplest: basil, pine nuts, cheese ...

If you're looking to add an extra layer of flavor to your store-bought or homemade pesto, try this quick and easy oil tip. Here's how.

In Finland, Ms. Hayrinen has declared Feb. 4 to be “Baked Feta Pasta Day.” Every year, she reposts a series of videos of ...