This really fluffy, fruity and creamy raspberry Swiss roll is perfect for family ... Turn the sponge out onto the paper, peel off the baking paper on the bottom of the sponge and set aside to ...

Preheat the oven to 180°C. Line a large swiss roll tin with greaseproof paper. Cut to fit the bottom of the tin exactly. Brush the paper and sides of the tin with melted butter, dust with flour ...