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The People's Kitchen makes sure that its friends are given the biggest Christmas experience that they can provide, but according to Maggie, volunteers also enjoy working over the festive period ...
A few miles away in South Philly, The People's Kitchen is taking a somewhat different approach. The group was founded in 2020, and cooks out of a scrappy storefront kitchen, with no dining room.
Take bunny chow, for example. The People’s Kitchen Collective chose this dish, which originated in apartheid-era Durban, South Africa, as one of the courses in a 2015 dinner hosted by the Museum of ...
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