By Maureen O’Hare, CNN (CNN) — There are few moments as controversial in food history as the decision by a Canadian chef in the 1960s to put tinned pineapple on top of a ham pizza.

Move over, sardines. There's a new hotly debated pizza topping – and that would be the pineapple. How could such a fun fruit cause such a fervor?!

DiGiorno is releasing a "contentious" new frozen meal: the Pineapple Pickle Pizza. The Nestlé-owned brand is offering the pizza for free on a first come, first served basis on its website in the ...

To make the pizza dough, tip both flours into a large bowl (or a stand mixer fitted with a dough hook). Add the yeast, sugar and salt and mix well. Make a well in the middle and add the olive oil ...

The yellow underdog is currently charging ahead with a full 62% of the vote on whether pineapple belongs on pizza, although whether the £100 price tag will translate to the dish offered at the ...