[From the. Grocer.] The preparation and maturing of Roquefort cheese are the most elaborate, careful, and interesting of all cheese-manufacturing processes. In its rich color and blue vein ...
Vacherin was crowned king of French fromages in our recent Cheese World Cup - but perhaps it should have been Roquefort, as new research shows it could help guard against cardiovascular diseases.
Using a rubber spatula, fold in the Roquefort cheese and parsley until well incorporated. Season to taste with salt and pepper. (Published 2002) ...
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