Mix all ingredients together and keep in refrigerator for 7-8 hour and when set well, cut into pieces and serve well garnished.

Prepare the ice cream balls in advance for an impressive ... Drain onto kitchen towel and serve immediately with the rum and raisin sauce.

Beer ice cream floats don't just have to be Guinness over vanilla. These creative pairings are delicious and expert-approved.

Sweet, naughty and delicious, Mary Berry's no-churn rum and raisin ice cream is gorgeously smooth and so easy to make at home. Serve with the quick glazed pineapple for a relaxed summer dessert ...

The menu is €22.95 per person, with the option to try RJ’s must-try rum punch cocktail for €5. A €5 deposit is required to ...

Whether it be a warm, rich treat for the kids, a sophisticated rum-spiked dessert ... Gradually add the hot cream, whisking well to combine. Add the raisin mixture and stir to combine.