In this recipe, I gave these salmon steaks a coating of sweet and spicy sauce made with lemon juice, honey, garlic, and red ...

A quick broil or sear on the grill and the tuna steaks are ... The simple sauce highlighting lemon and capers tastes great on almost any grilled fish. Swordfish or salmon are especially good ...

Salmon lovers rejoice. Whether paired with lunchtime rice or dinner potatoes, it's a popular dish packed with omega-3 goodness. Nonetheless, deciding the perfect sauce or seasoning can leave the ...

For this 25-minute recipe, 2011 Best New Chef Jamie Bissonnette glazes salmon steaks with an umami-packed soy-honey-mustard sauce, made with Dijon and whole-grain mustard. Chef Bobby Flay makes ...

To make this teriyaki sauce into a meal, fry some boneless chicken legs, salmon, steak or aubergine in oil until cooked to your liking then pour over the sauce in the pan.

Spread half the preserve onto a large baking tray. 5.Put the salmon over the mix, skin-side down, and cover with the rest of the marinade. 6.Cover with cling film and chill in the fridge for 24 ...

Add 2 salmon steaks and cook, undisturbed ... Continue to cook, spooning sauce over salmon, until salmon is cooked through, about 5 minutes more. Transfer salmon to a plate; tent with foil ...

Add 2 salmon steaks and cook, undisturbed ... Cook, undisturbed, until garlic is slightly softened, about 30 seconds. Continue to cook, spooning sauce over salmon, until salmon is cooked through, ...