Pakistani food is underrepresented and misunderstood, say the authors of three forthcoming cookbooks that highlight the South Asian cuisine, spotlighting dishes that may be unfamiliar even to ...
The new restaurant is named after the rowdy Mumbai street culture (“vagabond” in Hindi) but is influenced by South Asia — and pulls materials from across the United States to create its layered, funky ...
Urgent action is required to tackle the rising prevalence of overweight and obesity among adolescent girls in South Asia by improving food environments and countering the influence of powerful ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results