Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and ...

A modern Western diet, high in processed foods and low in whole plant-based foods, can contribute to chronic inflammation but ...

New research suggests that just two weeks on a Western diet can trigger shocking, lasting effects on the body, potentially ...

A new study shows that a switch of just two weeks from a traditional African diet to a Western diet causes inflammation, ...

Learn about the harmful effects of a Western diet versus the benefits of traditional diets in reducing inflammation and ...

A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.

Switching to a Western diet from a traditional African diet for as little as two weeks is linked with inflammation and a ...

The sustainability and resilience of food systems are at the heart of food security discussions globally, and the Southern ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and protein into simpler, more digestible forms.The fermentation process not ...

Urbanization and increased availability of processed foods in Africa are shifting dietary patterns, with many people abandoning traditional diets for Western-style diets. To explore the effects of ...