So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...
Burlington Free Press on MSN8d
Vermont cheesemakers honored at U.S. Championships: How Cabot, Agri-Mark, others didVermont dairy teams excelled at the U.S. Championship Cheese Contest. Here's which of their cheeses earned national ...
Cheesemakers from Wisconsin did lead the competition with 55 best of class gold medals, but Vermont cheesemakers also had a big showing, taking home 13 best of class medals.
MONTPELIER — Vermont dairy teams excelled at the United States Championship Cheese Contest. According to a community announcement, the 2025 championships marked the 22nd biennial event ...
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