Raw milk—or milk that isn’t pasteurized or homogenized to kill dangerous micro organisms—has been a controversial figure in the dairy scene for several years. Now, it’s about to be on the ...

(Some Amish farmers do hold raw milk permits in Pennsylvania.) The permit would also prevent Miller from selling his unpasteurized soft cheese, kefir (a fermented dairy drink) and yogurt ...

New York state will evaluate their plans for monitoring highly pathogenic avian influenza (HPAI), in raw milk cheeses after Cornell University researchers discovered the virus can survive for an ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk to public health, according to a new study from researchers at Cornell ...

Bird Flu Virus May Survive Aging Process in Raw Milk Cheese By Carole Tanzer Miller HealthDay Reporter MONDAY, March 17, 2025 (HealthDay News) -- There's a new reason to steer clear of raw cheese ...

While it’s been confirmed that the virus can survive in raw (unpasteurized) dairy products like milk, yogurt, and soft cheeses, a new study from Cornell University suggests the virus can even ...

A CONTAMINATED cheese has been urgently recalled amid fears it contains a deadly bacteria. Food Standards Scotland (FSS) slapped the advisory on packs of Isle of Mull Cheese’s Hebridean Blue ...

with unpasteurized milk, cheese and ice cream that she's carefully sourced from an Amish farm more than 1,500 miles away. A styrofoam box loaded with these raw milk products arrives on her ...