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Javelina Just Became Portland’s Only Indigenous RestaurantShe has fond memories of eating fry bread tacos from food vendors at powwows and making fry bread with her grandmother. Other dishes on Javelina’s menu center traditional Indigenous ingredients ...
It’s been a whirlwind couple of years for Alexa Numkena-Anderson. Since launching her pop-up Javelina in 2023 after putting in serious kitchen time at places like Bullard, Sammich and King Tide ...
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