The Australian grape and wine sector is being called to rally behind an exciting new message that reframes how domestic consumers connect with Australian wine. The message is clear, powerful and ...

The Australian grape and wine sector is being invited to take part in Wine Australia’s annual customer engagement stakeholder survey between 2—30 June, to help enhance the services and programs it ...

With funding from the Australian Government’s $50m Export and Regional Wine Support Package, the South Australian Government and key stakeholders from local councils and wine associations, the ...

At the Wine Industry Update 2024, Wine Australia’s Manager, Market Insights Peter Bailey provided a state of the wine market update. This market bulletin provides detail from the presentation, ...

Australian wine exports decreased significantly by 30 per cent in value to $2.03 billion and 17 per cent in volume to 619 million litres in the year ended December 2021, according to Wine Australia’s ...

Grapegrowers and winemakers in Australia have a raft of technologies to help them improve the quality – and quantity – of their vines and yields as well as better manage processes involved in growing ...

Mataro was brought to Australia by James Busby in 1832 from Perpignan in the Roussillon in southern France. It was planted in the Camden and Minchinbury vineyards in New South Wales (N.S.W.) where it ...

The Geographical Indication Committee (GIC), established by section 40N of the Wine Australia Act 2013 (Act), has made an interim determination of the geographical indication Wilyabrup in accordance ...

Just as alcohol tolerance labelling differs between markets (which we’ve previously written about), winemakers and exporters need to be aware that the prescribed limit for sulphites present in wine ...

In the year ended December 2021, Australian wine exports decreased significantly by 30 per cent in value to $2.03 billion and 17 per cent in volume to 619 million litres (69 million 9-litre case ...