A major chocolate recall has been upgraded to the highest possible risk level.
A previous FDA recall on certain Lay's potato chip products has now been updated to the category with the highest risk for consumers. What to know
The FDA has issued a Class I recall for Lay’s Classic Potato Chips due to undeclared milk, warning of severe allergic reactions or death.
The oversight could result in “death,” at least for those with a milk allergy or sensitivity, says the FDA. FDA initiated the recall on Dec. 13 and announced three days later that it was recalling the chips due to a potential or undeclared allergen. At present, no allergic reactions have been reported.
The FDA issued a product recall on Lay's Classic Potato Chips in two states. The recall was upgraded to the highest risk factor over undeclared milk.
Frito-Lay is recalling bags of Lay’s Classic Potato Chips after the FDA increased the risk level of the product to its highest level of risk classification.
The problem ingredient identified was "undeclared milk," which poses a risk to those with severe sensitivities or allergies.
Cal Yee Farms' dark chocolate walnuts, dark chocolate almonds and dark chocolate apricots have been given a Class 1 recall classification because the chocolates contained undeclared milk
Those with an allergy or severe sensitivity to milk run the risk of a serious or life-threatening allergic reaction if they consume the recalled product,” the FDA said in its initial notice on Dec. 16.
The FDA upgraded a recall for Lay's Classic Potato Chips to the highest risk level for packages distributed in Oregon and Washington.
The Frito-Lay voluntary recall on a limited number of Lay's Classic potato chips due to an undeclared allergen has been updated by the FDA to Class 1.