Pond scum becomes the world's most powerful superfood now - water lentils pack 45% protein and grow 25x faster than corn in ...

The latest edition of "Column Watch" features our annual review of new liquid chromatography columns and accessories, ...

After setting fundamental and harmonic impedance to power-added-efficiency matching conditions, Ohki and co-workers ...

Designed a high-performance double-spoke superconducting cavity.The research team implemented comprehensive electromagnetic and mechanical ...

CONTROL of a major source of the world’s tin supply has been sold by a US-based firm to a company owned by a member of the ...

Stephen Robb paid a visit to Living Green, an Inishowen-based company producing around 14 million worms each year for the ...

Lawrence Berkeley National Laboratory (Berkeley Lab) designed and fabricated catalysts that can increase the speed of carbon ...

Adding water to chocolate is known to cause a large increase in the concentration of Strecker aldehydes, which are key aroma compounds in cocoa. 3-Oxazolines may be precursors responsible for this; ...

“Saturated fats do benefit the body, such as by playing a role in hormone formation,” he says. “But the reality is that it’s ...

A team led by Kenneth Merz, Ph.D., Staff at Cleveland Clinic's Center for Computational Life Sciences, showed how quantum ...

Foods such as fruit, vegetables, and legumes are alkaline. Plant-based proteins are popular choices. Find a list here.

Purdue and Sandia researchers uncover how common clay minerals can capture carbon dioxide directly from air, offering a low-cost climate solution.