A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.

A new study shows that a switch of just two weeks from a traditional African diet to a Western diet causes inflammation, ...

Larry Tiah has watched his southeast Cedar Rapids store, Hela African Food Market, grow. The store features a variety of ...

Spirits production has existed in Africa for ages, but on a relatively small scale, with few exports. A new crop of African ...

ChòpnBlọk is reinventing bold West African dishes for a growing multicultural audience in Houston. Credited as one of the ...

Conflicts have disrupted the flow of goods, food security, and caused human displacement, all of which add a burden to the ...

South African food and non-alcoholic beverage (NAB) inflation (hereafter to be referred to simply as food inflation, for short) edged up again in February, the Bureau for Food and Agricultural Policy ...

Health Minister Dr Aaron Motsoaledi is set to withdraw regulations he gazetted banning food products containing cannabis and ...

strengthening food safety governance and facilitating trade in safe food products under the African Continental Free Trade Area (AfCFTA). The agency will serve as a specialized technical ...

C hef Selassie Atadika is the founder of Midunu—an experiential restaurant in Accra that highlights the region’s culinary ...

South Africa's cannabis industry has hit a roadblock. In a surprising move, government has banned edibles and cannabis and ...