Another way to ensure your bread pudding comes out great is to allow the bread to sit in the ice cream and beaten egg mixture before baking. You want the liquid to be completely absorbed ...

Got an extra loaf? Use it up with this recipe for bread pudding with rum sauce. The custard-laced bread pieces and sweet ...

This bread pudding a kind of bread ... Bake for 30 minutes, or until the pudding has set and has a golden crust on top. Serve with ice cream or custard, or try some soured cream for a change.

Comfort puddings don’t get better than this; it’s perfect served warm with ice cream, custard ... Brush the jam over the pudding and sprinkle with the flaked almonds. Dust with icing sugar ...

If you’re intimidated by the idea of making ice cream at home, just think of it as making soup. That’s advice from Tyler ...

This bread pudding is souffle-like with a light and fluffy meringue on top. Also, the rum sauce is creamy like melted vanilla ice cream with a rum flavor. I learned this recipe when I was in high ...

Bread pudding is our favorite way to turn stale bread into a savory strata or delicious dessert. For sweet bread pudding, we love adding fruit and caramel, or for a more savory spin, leeks ...