In this video, we take you inside a massive bread factory to reveal the industrial-scale process behind baking millions of loaves with precision and consistency. From mixing the perfect bread dough to ...

Rough often makes recipes without eggs due to recent shortages and price hikes, even in baked goods like cinnamon rolls. She says she’s always mindful of what’s going on in grocery stores and how that ...

Emily English, 29, has shared a recipe for a 'sesame salmon and rye toast loaf', which is not only easy to eat on the go but ...

Shlissel challah is a special loaf baked the first sabbath after Passover. We trace the modern route by which the bread has ...

Bite into one, and the exterior shatters just so, revealing an interior honeycomb of tender, buttery chambers that pull apart with gentle resistance—exactly as the pastry gods intended. The plain ...

Bake your way through bread recipes that are simple, reliable, and worth it. Whether you're after something soft, crusty ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

When it comes to making bread, I don’t – usually. I’m firmly a believer that bread is cheap enough to just buy and not have to deal with making bread.

We asked Kevin Scollo, owner of the Independent Baking Company, in Athens, Georgia, to give us his professional tips for ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

One of Liverpool’s best-loved bakeries, Rough Hand Made, is located at the Royal Albert Dock Liverpool. The family-run bakery ...

Porridge Bread ...