When choosing the best dark chocolate for health ... to limit portions to avoid consuming excess calories. Diabetics should choose dark chocolate with a high percentage of cocoa and little ...

Dark chocolate might “possibly” lower your risk of type 2 diabetes, but only if you pair it with kale, a Peloton, and healthy living. We eat 1.28 billion kilograms of chocolate in the US annually, ...

But proving that eating dark chocolate prevented Type 2 diabetes would require a clinical ... though he says it is best to choose a variety with at least 70 percent cocoa. An even better option ...

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Dark chocolate is often packed with good-for-you compounds, but not all brands are up to the task. This is what you need to ...

A study published online on December 4 in The BMJ found that individuals who consumed five or more servings of dark chocolate per week had a 21% lower risk of developing type 2 diabetes (T2D) compared ...

We recently reported that researchers connected regularly eating a small amount of dark chocolate—but not milk or white chocolate—to a lower risk of type 2 diabetes. For that study ...

This precipitated numerous headlines along the lines of “Sweet news: Dark chocolate reduces Type 2 diabetes risk.” Some headline writers do try to derail criticism with the usual weasel-qualif ...