From flaxseed to tofu, there are plenty of substitutes that work in everything from cookies to quiches. Some are perfect for ...

When life gives you lemons, make lemonade—and clean that grimy faucet or smelly garbage disposal while you're at it.

When Jacques Pépin recommends a brand of butter, we listen. As one of the world’s most acclaimed chefs (and a Frenchman) who ...

CAMDEM, NJ. — Pepperidge Farm is introducing thin-sliced sandwich bread. The product comes in four varieties—sourdough, ...

Esendemir shares how bakers can scale their operations without sacrificing the artisan quality of their products.

The pair have been touring markets selling blondies and brownies but have branched out to open their own bakery and gift shop ...

Crumb a Micro Bakery, founded by Julia Mendoza, opens in Midland, offering a variety of French croissants inspired by her ...

Sourhouse’s Goldie sourdough starter warmer gives me tangy loaves with envy-inducing crumbs, every single time ...

The winner’s housemade thousand island dressing and the right amount of grilling and steaming makes it memorable, readers say ...

We also took up baking in record numbers, particularly of bread as friends shared sourdough starters or re-discovered long-forgotten bread machines in our basements, leading to flour and yeast ...

Features Pros Cons Shop on Williams Sonoma If you love the idea of baking your own bread but aren’t quite sure where to start, our Test Kitchen recommends the Cuisinart Bread Maker. This affordable ...