Chef Stefano Callegari of Sbanco, a restaurant just south of San Giovanni in south Rome, tops his fastidiously made pizza dough with the flavors of classic cacio e pepe. He even sprinkles a bit of ...

Read more: 19 Popular Types Of Pizza And What Makes Them Different Since spaghetti is the closest shape to the traditional tonnarelli, it is a tried-and-true option for a cacio e pepe that can be ...

Also on the menu is a basil pesto pizza, as well as the Conrad, a vegetarian pie that mixes kale and mushrooms with roasted garlic, two kinds of cheese, and red onions. The cacio e pepe pizza ...

Cheesy pizza, meat-laced pasta and creamy gelato are synonymous ... spins on recipes that are traditionally made with animal products. “The chokehold cacio e pepe has had over the last few years means ...