From fresh herbs to unexpected add-ins, these ingredients make homemade chicken pot pie even more irresistible.

Tucked away in the heart of Pataskala, Ohio, sits a culinary time machine disguised as an unassuming roadside diner. The Nutcracker Family Restaurant isn’t trying to reinvent the wheel – they’re just ...

Time travel exists, and it’s hiding in plain sight at Disney’s Hollywood Studios in Lake Buena Vista, Florida. The 50’s Prime ...

Partway through the cooking process, classic root vegetables such as carrots, potatoes, and celery are added, soaking up the broth’s delicious flavors while becoming fork-tender and perfectly ...

Whatever happened to the pot roast? Fashion seems to have removed it from our kitchen routines. Let’s bring it back, starting with this pot roast of a whole chicken with chunky vegetables.

This best-ever wine-braised pot roast is made with Pinot Noir and lots of root vegetables. Get the recipe from Food & Wine.

Spoon the sauce over the roast and vegetables and serve! This classic pot roast proves that simple ingredients, when cooked with care, create something amazing.

Roasting a whole chicken with a medley of vegetables is a simple and delicious way to enjoy a hearty meal. This dish combines tender, juicy chicken with flavorful roasted root vegetables, making ...

A Texas chef with a love of hunting shares her recipe for a winter pot roast from her debut cookbook, "Wild + Whole." The recipe's key ingredient is venison.

Pot roast is a classic comforting dish that pairs great with both contrasting and complementary flavors and textures. Here ...