Add the orzo pasta and lemon zest to the broth. Cook the soup until pasta ... Tip: To make this recipe even easier, you can substitute 1 (10-ounce) can of chopped chicken for the cooked chicken.

Out of all the ingredients in the world to cook with, lemon is my absolute favorite. Most people gravitate toward sweet, ...

Cozy up with this Nourishing Greek Lemon Soup, a vegetarian twist on the classic Greek soup, Avgolemono. It’s a light and creamy lemon broth loaded with fennel, potato, and lentils and then finished ...

These spring soup recipes will usher in the new season. Try fresh vegetable flavors, including cream of asparagus, split pea, ...

Do you make food resolutions? Maybe you are determined to eat less refined sugar, include more vegetables, or expand the ...

Soup season isn't over yet, and if you're looking for a new recipe, you may want to consider this traditional Moroccan soup recipe.

Prepare your own baked turkey breast for the family today. Alongside, pear almond couscous is perfect. In a medium saucepan, ...

This tempering technique helps combine everything, creating a silky and creamy ... lemon gives it that lightness you'd find in a classic bowl of chicken noodle soup. It's such a simple recipe ...

French Onion Soup Dip is like an artichoke dip's hot, sophisticated cousin, and it is perfect for any February gathering.

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly ... used to flavor other meats like roast chicken, charred vegetables or in creamy lemon pasta sauces.

Once the celery is tender, add the chicken stock and chicken meat. Toast and crush coriander seeds, then add water. Once the orzo is cooked, add 1/4 to 1/2 cup fresh dill, lemon juice, and lemon zest.