A Flavorful Adventure Making Indian food at home might sound intimidating, but it’s easier than you think! With a few key spices and simple techniques, you can whip up dishes bursting with the ...

“For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour combinations and experimented with cooking methods. These have been ...

the food I want to eat tends to be on the quick and simple side. Not overly spiced but still boasting big, bold flavours,” says Modha. If you’re new to cooking Indian food, don’t feel that ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

chef Anjula Devi passionately believes Indian food should be accessible to everyone and easy to replicate at home. With chapters dedicated to legumes, vegetables, fish, potatoes and breads ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...

India has a thriving street food scene, filled with plenty of plant-based and vegetarian dishes. Here’s how to make some of ...

Image Credit: Getty If you're looking for beloved regional dishes, we've got you covered! Here's a handpicked collection of South Indian potato recipes that you can easily make at home. Infused with ...

Discover simple gluten-free breakfast options for those with gluten intolerance, featuring popular Indian dishes like poha, ...

Romy Gill explains different types of Indian breads and flours – and shares recipes and tips for making ... Experiment with toppings. A simple brush of ghee or melted butter after cooking ...