Ice cream is a classic treat, but its flavors and textures can inspire so much more than just a frozen dessert. From creamy ...

Place cake back in freezer until it’s frozen solid, 20-30 minutes. Use an electric mixer to beat heavy cream and confectioner’s sugar to stiff peaks. Remove cake from freezer and dollop ...

When the temperature outside soars past tolerable, frozen desserts are a delicious ... including healthy alternatives, make-ahead ideas and tricks for making ice cream without any special equipment.

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful make ahead dessert to impress. The ice cream is sandwiched in a light Genoise sponge and the sides coated in ...

Plus, we have lessons from ice cream maven Jeni Britton Bauer, recipes with delicious flavoring ideas and techniques that will make your next scoop extra creamy. And if you don't want to whip up ...