There’s nothing quite like lounging around on a Greek island, staring out to sea and occasionally ordering more pita bread.

After scanning the menu that included crudo, shrimp cocktail, katsu sandwiches, pizza and pastas, we zeroed in on the dish ...

This delicious Chicken Souvlaki recipe features tender, lemon-and-herb-marinated kebabs grilled to perfection and served with ...

We’re not sure if this is a trend but recently two successful chef-owned eateries, The Warehouse restaurant, 25 W. Cimarron ...

Steven Siewert “A lot of Greek restaurants will use ... Then there’s the sourdough pita, which takes two days to make.

This underrated European country is amazing for a fishing holiday, says our fly fishing columnist Steffan Williams ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

Shah's The American Gyro returned to its roots Jan. 13, opening up a 66-seat Greek fusion eatery in ... Those who don't fancy pita or bread can get their toppings on fries or rice.

Pearl River native Cara Constantinides and her husband Michael opened this 50-seat eatery Feb. 7 featuring items such as Greek salad, spanakopita, lentil soup, pita sandwiches, skewer platters and ...