There’s nothing quite like lounging around on a Greek island, staring out to sea and occasionally ordering more pita bread.
After scanning the menu that included crudo, shrimp cocktail, katsu sandwiches, pizza and pastas, we zeroed in on the dish ...
Chef Billy Parisi on MSN8d
Greek Chicken Souvlaki Recipe (Seasoned Chicken Kebabs)This delicious Chicken Souvlaki recipe features tender, lemon-and-herb-marinated kebabs grilled to perfection and served with ...
We’re not sure if this is a trend but recently two successful chef-owned eateries, The Warehouse restaurant, 25 W. Cimarron ...
Anyone who has visited Greece will likely have a fond food memory of eating gyros: those fluffy pita cones packed with ...
Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...
Steven Siewert “A lot of Greek restaurants ... s the sourdough pita, which takes two days to make. Timothy uses a blend of local flours, including semolina, to give the bread that same lovely ...
Shah's The American Gyro returned to its roots Jan. 13, opening up a 66-seat Greek fusion eatery in ... Those who don't fancy pita or bread can get their toppings on fries or rice.
Pearl River native Cara Constantinides and her husband Michael opened this 50-seat eatery Feb. 7 featuring items such as Greek salad, spanakopita, lentil soup, pita sandwiches, skewer platters and ...
We update our fish fry guide weekly, so if you’re craving pollack to pierogi, Our guide includes almost 50 dinners set across ...
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