Ingredients: 250 mL (1 cup) butter 250 mL (1 cup) granulated sugar 2 large eggs 250 mL (1 cup) cooked, mashed sweet potato 5 mL (1 tsp) vanilla extract 500 mL (2 cups) all-purpose flour 12 mL (2½ tsp) ...

Try this simple yet delicious Italian cake recipe passed down through generations! Grandma’s no-scale method makes it easy for anyone to prepare a light, fluffy, and flavorful cake without the need ...