Aged for more than a year on wooden shelves in a cool cellar, Legenda — a hard cheese made from whole cow’s milk — has drawn ...

Berlin, Ohio sits nestled in the heart of Holmes County like a perfectly preserved time capsule, offering a spring day trip that refreshes the soul as thoroughly as the season itself refreshes the ...

Located just 20 minutes southwest of Iowa City, this charming enclave offers a refreshing escape from the digital overwhelm ...

As explained by Sandor Katz—author of Wild Fermentation, he’s the group’s guru—fermentation is the opposite of homogenization ... inoculating milk to make cheese or maintaining the right temperature ...

You picked up cheese that looks dairy-free and vegan, but it contains casein (milk protein)! Here are the reasons and what to ...

Food researchers have struggled to make a plant-based, climate friendly cheese that resembles the real thing. So this team ...

When it’s time to put your cheese away, Fox-Birnbaum recommends wrapping it in Formaticum’s specialty storage paper. It ...

In total, 8 Real California cow’s milk cheese and dairy companies won awards for products made with Real California Milk from ...

We chat with Catherine Kinsella, Founder of Saltrock Dairy, which is a family-run farm in County Wexford that produces fresh, non-homogenised milk and handmade farmhouse butter, as well as yoghurt and ...

Rich in protein and low in calories, soy milk benefits may include aiding in the reduction of high blood pressure, lowering cholesterol, combating inflammation, preventing hormone-related cancers, and ...

Kastbergs Is, a Danish producer of premium ice creams, has gained V-Label certification for its range of vegan sorbets. The sorbets are reportedly made with minimal processing, using natural fruit ...