While it may seem extreme, there are many cases of animal excrement used in food, like Kopi Luwak. In this case, ambergris ...

Ample Hills Creamery has unveiled its latest frosty delight: "The Little Dipper" — a 3.5-ounce creation touted as a “tiny ...

Some cans, filled with High Noon Vodka Seltzer, were mislabeled as the non-alcoholic Celsius Astro Vibe Energy Drink, ...

The popular drink brand is recalling two lots of its High Noon Beach Variety 12-packs, according to a press release. The ...

Need to cool off? Guinness and Van Leeuwen just released a beer-flavored ice cream. Here's where in CT you can try it for ...

Build over ice in a goblet glass; add Chambord and raspberry vodka, then cola cordial. Add soda water by pouring slowly to ...

Vanilla and chocolate ice cream covered in cake crumbs and almond pieces created textural wonderland on a stick! Unlike ...

It’s a tale as old as time: buy a store-bought food, add a few extra ingredients, and transform it into something worthy of a restaurant (or, at least, your Instagram followers). Ina Garten is the ...

In Utah, where the Mormon population doesn’t drink coffee or alcohol, soda shops have a unique place in the culture. In 2010, one called Swig opened, serving drinks it soon named “dirty sodas”: sodas ...

Miller High Life has introduced the Spaghett-sicle, a 5%-ABV frozen push-pop inspired by the dive bar cocktail known as the ...

Guinness and Van Leeuwen have teamed up to release a limited-edition Guinness-flavored ice cream with chocolate chunks, ...