This recipe is sourced from Cookpad’s website, which offers homemade recipes. You can make alterations to this recipe to suit your needs and taste.
Read our step-by-step recipe for this Maharashtrian dish here: Mix in the chopped coriander leaves and the paste prepared earlier to start forming a dough. Add a little water only if necessary - we ...
Kokum sharbat is a staple in Maharashtrian households, loved for its tangy and refreshing flavour. Here's an easy recipe to help you recreate it at home. Add the soaked kokum to a grinder along with ...
Tinned tomatoes and cannellini beans make it extra satisfying. Comfort food can still be quick and this recipe involves just 10 minutes of prep. The chicken is coated in a zaatar, lemon and garlic ...
Pooja Kanda, mother of murdered Ronan Kanda He praised the "unbelievable bravery" of parents like Pooja Kanda, whose 16-year-old son Ronan was killed in a case of mistaken identity. His teenage ...
Soak some poha in water for 5 minutes and then blend it into a smooth paste. Mix the poha paste along with rava, water, curd and salt. Let the mixture sit for about 20 minutes. Add chopped onion, ...
Chaitra Navratri 2025 Vrat Recipes: April 3 marks Day 5 of Chaitra Navratri 2025. The fifth day is dedicated to Goddess Skandamata, the fifth form of Maa Durga. She is worshipped as the mother of Lord ...
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