Russian-born Chef Alissa Timoshkina Calls Kapusta “A Culinary Genre In Their Own Right” + Steps To Make
Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own ...
El Paso Inc14h
Eastern Europe's traditional ingredients get star treatment in the new cookbook 'Kapusta'
A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include ...