I can't tell you how much I stress about ensuring that meat is cooked properly. I like grilling and with warmer weather on ...

Meat thermometers may seem rather cheffy but they are useful for all sorts of everyday cooking. Whether you’re whipping up a ...

As mentioned, the Meater Pro Duo has many of the same features as the other Pro devices, but you get two probes instead of ...

"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” ...

Overcooked lamb, dry chicken, pork with no crackle – the Easter roast can be a battlefield. Here’s how to nail every joint, ...

I used the thermometers in two different spots of the lamb to ensure I was cooking it properly and so I was getting the most out of the meat, which gave great results. The Wi-Fi connection was ...

Thinking about cooking a gorgeous leg of lamb for your Easter dinner? We polled the pros for some expert tips on avoiding ...

A meat thermometer isn’t essential ... garlic and the intoxicating scent of fat crisping up in the oven. Leg of lamb: Roast for 25 minutes per 500g, plus an extra 25 minutes for luck.

Scott Kapitan joined Muckross Hotel & Spa – a 5-star landmark hotel on the Ring of Kerry – as Executive Chef in 2020. Here he ...