From zesty chicken orzo to cheesy kimchi rice, these budget-friendly dishes prove you don’t need a trolley-full of ...

Heat the vegetable oil in a large saucepan over a medium heat. Once the oil is shimmering, add the onion, garlic, ginger, green chilli and a pinch of salt. Cook for three to four minutes, until the ...

This evergreen recipe pairs a dish of creamy orzo ... with lemon-pepper seasoning. Lemon pepper spice mix is made by dehydrating lemon peels and grinding them up with crushed black pepper and ...

1. Heat oven to 400 degrees with a rack in the center.

Since this recipe calls for both lemon juice and lemon zest, make sure to zest the lemon before you juice it. Swap Option: You can swap the orzo with ... chili paste and olive oil.

Save this recipe ... When the orzo is al dente, add the prawns to the pan and stir to distribute. Taste for seasoning at the end and adjust with salt. Turn off the heat and add the lemon juice ...

1. Heat oven to 400 degrees with a rack in the center.

Soup season isn't over yet, and if you're looking for a new recipe, you may want to consider this traditional Moroccan soup recipe.

The recipe is modified from the New York Times' food author David Tanis. Put olive ... pasta or orzo, and let cook 2-3 minutes more. Ladle soup into small bowls. Garnish with lemon wedges and ...

This easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian proteins, or roasted vegetables.

Those long, chilly days of winter are the perfect excuse to whip up some comforting, cozy recipes. Need some inspo? Here are ...