Make one of these highly-rated diner recipes that are lower in sodium and saturated fat and high in potassium to help you ...

It’s a classic for a reason! Cooking really brings out the best in blueberries, and the hint of lemon and tanginess from the ...

Think beyond lemon zest and juice. From chewy blondies to a zippy vinaigrette, these recipes show you how to cook and bake ...

You don't need a kitchen scale for this cake. Measured with a yogurt cup, the ingredients have the perfect proportions.

I have vivid memories of the Brussels sprouts from my childhood. Frozen and nuked in the microwave with a splash of water, they turned out soggy and acrid, quickly earning the title of one of the ...

1. Heat oven to 400 degrees with a rack in the center.

Start your day on a healthy and delicious note by trying out some of our most saved breakfast recipes on the MyRecipes recipe ...

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

Take five minutes to make our zippy lemon vinaigrette, and ditch the bottled stuff for good. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test ...

Christina Soteriou ate a Mediterranean diet filled with veggies and beans while living in Cyprus. But now she also aims for a ...

This evergreen recipe pairs a dish of creamy orzo pasta ... In a mixing bowl, whisk together the yogurt, lemon juice, mustard, honey and dill. To serve, divide the orzo mixture among four plates ...